The Bodies History Hides

How do dominant historical narratives keep hidden the lives and deaths of others, and what do these narratives cost us? From the colonisation of Indigenous lands to the Armenian genocide to the Holocaust, this conversation explores bodies hidden by history, and how writing can work toward a recovery of their stories.

Part of the 2020 Wollongong Writers Festival, this author panel features Australian Indigenous writer Bruce Pascoe, the author of Dark Emu, and Leah Kaminsky, author of The Hollow Bones and The Waiting Room, along with myself discussing My Name Is Revenge, chaired by journalist Osman Faruqi.

When festival director Chloe Higgins approached me about programming a panel, I knew exactly who I wanted to speak with.

Bruce Pascoe’s Dark Emu is the most revelatory book I’ve read during my decade in Australia. In his survey of early European accounts of the continent, Bruce Pascoe reveals how complex Indigenous agriculture and architecture truly was, and so urges us to reconsider our understanding of Aboriginal civilisation. As he concludes, ‘To deny Aboriginal and Torres Strait Islander agricultural and spiritual achievement is the single greatest impediment to intercultural understanding and, perhaps, to Australian moral wellbeing and economic prosperity.’

Dark Emu by Bruce Pascoe, Australian author

As I wrote in How to Be Australian, I think Pascoe’s book should be part of the citizenship process. All Australians should read it, and consider what this land was, and what it could be again.

There are obvious connections between the Armenian genocide and the Holocaust. Leah Kaminsky is an Australian author who writes, among many things, about being a descendent of Jewish Holocaust survivors, and we’ll be speaking about these connections.

Less obvious but equally fascinating are the connections between the Armenian genocide and the destruction of Aboriginal communities and ways of life. As Pascoe’s book shows, history has been warped, hidden and narrowed. The mechanics of this are far more complex than in the denial of the Armenian genocide, which was a decision made and implemented by successive governments, beginning in the planning phase of the genocide.

This is sure to be a fascinating discussion. Please join us online.

The Bodies History Hides >>
Wollongong Writers Festival
Saturday 28 November, 4pm AEDT, online
Tickets $10

Ep 13: Navigating creative anxiety with Kate Mildenhall

In episode 13 of James and Ashley Stay at Home, we interview the legend herself, Kate Mildenhall.

Kate’s debut novel Skylarking was longlisted for the Voss Literary Prize 2017 and the Indie Book Awards 2017. Kate co-hosts The First Time podcast with author Katherine Collette. Her latest novel, The Mother Fault, is out now in Australia and will be published in the UK in 2021.

In 2019, I appeared as part of a First Time podcast panel discussion hosted by Kate, along with authors Cassie Hamer and John Purcell. Now in 2020, we’ve come full circle, and James and I had the pleasure of interviewing Kate.

We were keen to talk about her new book, but in particular I wanted to speak to Kate about creative anxiety (meaning the anxiety inherent to most creative pursuits, not being anxious in creative ways … although that would also make an interesting discussion).

As you can tell from her bio, Kate’s a very successful author. The Mother Fault went into reprint after only eight days, despite the fact that she was launching it during Melbourne’s stage four lockdown.

But here’s why I really wanted to speak to Kate: “I know I come across as a really confident person,” she says. “I am absolutely not, and have many times in my life been absolutely crippled with anxiety.”

On her own podcast, Kate is very open about the challenges around being a writer and a creative. She’s also very aware of her own processes. As we discuss in this episode, she journals her projects, which not only gives her great insight into the project itself, but works to validate the work that she does in terms of reading and thinking and sketching – in other words, all that time when she’s not explicitly writing.

Along with creative anxiety, we discuss procrastination – “It’s getting words on the page that we find a bazillion reasons not to do” – and the unexpected experience of being overwhelmed by niceness: “You get all the nice feedback anyone deserves in their entire life, and you get it in, like, 14 days, and your brain breaks a little bit. You’re just not designed for that.”

If you’re looking for inspiration, Kate is exactly what you need! You can listen to episode 13 of James and Ashley Stay at Home here, or your favourite podcast app.

Ep 12: Magic cures & snake oil with Petronella McGovern

In episode 12 of James and Ashley Stay at Home, we talk to bestselling author Petronella McGovern about her new novel The Good Teacher.

Petronella is a domestic thriller author and editor who grew up on a family farm outside Bathurst, NSW. After living in Canberra for a number of years, she moved to Northern Sydney where she now lives with her husband and two children. Petronella’s first novel, Six Minutes, was published in 2019. Her second book, The Good Teacher, came out in September.

Set in a beachside suburb of Sydney, The Good Teacher centres on a young girl undergoing treatment for a rare form of cancer and the school teacher who dedicates herself to helping the girl and her widowed father. It’s a fast-moving, unpredictable plot that urges readers to think about the motivations for compassion, and the desperate measures some people take to improve their health.

While researching, Petronella learned that the original snake oil didn’t contain any actual snake oil.

We discuss alternative healthcare, Petronella’s writing process, her decision to set the book in a fictional suburb, and the challenge of setting the next book in the post-covid world.

Plus, we ask Petronella about her new puppy, Oakley! James and I are big fans of dogs, as we shared on our episode with Kate Leaver, the author of Good Dog. It took Petronella and her family much longer to get a dog than they anticipated – another consequence of the pandemic was a shortage of puppies and dogs.

You can listen to episode 12 of James and Ashley Stay at Home here, or your favourite podcast app.

The Viewer Is Present

Collage by Chris Roberts

“The average viewer spends between eight and thirty seconds looking at an art work. To challenge that statistic, Mounted is inviting you to book in one Sunday for an hour … You will be provided with an experience designed to allow you to engage with the work in a deeper and more focused way.”

The Viewer Is Present: an interactive exhibition
Mounted Artist Run Initiative, Springwood NSW
Sundays in October & November
Free, RSVP required >>

Mounted is an artist-run initiative located in the Blue Mountains town of Springwood. On Sundays through October and November, they’re putting on an interactive, covid-safe exhibition of Australian works from both visual artists and writers.

The works will change each week, so you can book in more than once for varied experiences. One of my works of fiction, “The Unicorn”, features in this unique and free exhibition. “The Unicorn” was originally published in SmokeLong Quarterly.

I love the way many of Mounted’s exhibitions combine the work of visual artists and writers. Another story of mine, “God Bless this Rocket House”, featured in one of their 2019 exhibitions. The story was the result of a collaboration with Sydney artist Paul Mallam.

To book into The Viewer Is Present, visit the Mounted website. You can also find Mounted on Instagram and Facebook.

Ep 11: Stuff it up, we want to hate this too!

In episode 11 of James and Ashley Stay at Home, we talk to London-based comedian Anthony Jeannot about getting into stand-up comedy (and what everyone says when you tell them you do stand-up), along with tips for anxiety management.

It was only after Anthony quit six jobs in four months that someone suggested he might be struggling with anxiety and perhaps should seek help for it.

Each time he took a new job, he convinced himself that he was underqualified for the role. Then he quit, found a more junior role, and started the process over.

Mental illness can be a powerful form of self-gaslighting, much like with chronic fatigue. The sick brain shouldn’t be trusted to evaluate itself, but as James points out: “If you can convince yourself (that you’re fine) so successfully that you’re convincing other people, then why would they bother digging any deeper?”

After coping with anxiety for years, Anthony felt (slightly) better prepared than most people when the covid pandemic started. We talk about the ongoing struggle of illness management, and also how gifts from Santa can set up expectations about life.

You can listen to episode 11 of James and Ashley Stay at Home here, or your favourite podcast app.

Canada vs Australia triple-layered dessert face-off

Caramel kiss

Canada doesn’t have caramel slices. At least, not exactly. When I was growing up, my mom made a dessert called Eagle Brand squares.

These had a graham cracker base (a kind of sweet plain biscuit), not ground up but simply dropped into the pan, like floor tiles. The middle was a sort of oozy, pale caramel made from Eagle Brand sweetened condensed milk, and the top was chocolate.

We had this after-dinner dessert on rotation with a few others, including marshmallow dream squares (chocolate cake base, mini-marshmallow centre and chocolate topping) and whatever it’s called when you coat rainbow mini-marshmallows in chocolate and refrigerate it.

Nostalgia might be a factor in my adult self’s love of caramel slices. That and lifelong sugar addiction.

What Canada lacks in caramel slices, it makes up for in Nanaimo bars. This is a national tragedy.
Stacks of Nanaimo bars
Nanaimo bars (I don’t know why this Winnipeg cafe calls them ‘squares’, this is patently wrong) are named after a small city on Vancouver Island. Their main insult is a middle layer of  custard. Usually the custard is bright yellow, but it can be neon green or even pink. What this has to do with Nanaimo, I don’t know. Maybe it’s custard capital of Canada.

My family never made Nanaimo bars, but whenever I went to potlucks or community events as a kid, there was always a tray of them waiting to disappoint. The base was crumbled nuts and and coconut, and the custard was slimy. The only part worth eating was the chocolate, so I would scrape that off and discard the rest, thinking I was being sneaky.

Discovering caramel slices in Australia felt like the universe making up for a childhood full of Nanaimo bars.  When I wrote my memoir of moving to Sydney, I included a lot of caramel slice references, particularly once I discovered that the caramel slice is as Australian as lamingtons, Anzac biscuits and fairy bread.

If you’re keen to hear more discoveries from expat life in Australia, join me for an online author talk with Katherine Tamiko Arguile. Thursday 1 October, 11am AEST (10:30am Adelaide time) RSVP here >>

Author headshot and book cover

Ep 10: Progressive weakness and loss of sensation

In episode 10 of James and Ashley Stay at Home, we get real serious – or as serious as it’s possible for James and me to get.

We talk about our respective diagnoses and how these illnesses erupted in our lives. James has chronic inflammatory demyelinating polyneuropathy, a neurological disorder that’s quite rare.

CIDP has had a significant and ongoing impact on his life, but James is determined not to make it part of his identity. His challenges in even speaking about it are why it took us three separate attempts over multiple months to record this episode.

And while this episode was recorded remotely as usual, we actually got to hang out in person in Coonabarbran, proving that we don’t stay at home all the time (even if it often feels that way).

It’s been a big podcast week! Two interviews about How to Be Australian were also released.

The first, with superhost Dani Vee of the Words and Nerds podcast (which is coming up to 200 episodes), is possibly the most cross-cultural Australian/Canadian conversation imaginable, with a strong focus on the weather and spider stories.

Dani shares an excellent spider story that settles one of the great Aussie debates: whether or not hunstmans bite. She also shares a story about visiting family in the Netherlands, who announced, “We’re all going to the beach today because it’s 16 degrees!” As a Canadian I can imagine myself saying this. As an Australian, I think it’s nuts.

As someone who has grown up in Australia, it was such an insight to see how we’re perceived from the outside. 

Dani Vee, Words and Nerds episode 196

Dani also asks what is perhaps my favourite question ever: why do you write?

The other interview is with Paul Barclay for ABC Radio National’s Big Ideas.

This in-depth discussion gets into Australia’s cultural quirks, the concept of belonging, the importance of uncovering and acknowledging buried histories, and of course, the Hollywood kookaburra con.

We also talk about adulthood, and get into the core of the book: ‘Part of the process of really settling into adulthood was realising that these images I’d held in my head, the things that I’d believed were going to make me happy — were not actually going to make me happy.’ 

Paul asks a great question about my search for identity in Australia, and how it connects to a childhood spent moving around.

Something had happened that had disrupted my ability to belong. And I think that’s partly what propelled me to go live in places like South Korea and Peru and Mexico, because of course I didn’t belong there, that was obvious to everyone, and we could just move forward from that understanding.

If these conversations make you keen to get into How to Be Australian, you can get a copy now wherever you are in the world.

Order the book now from
Your local bookshop | Booktopia | Amazon | Outside Australia

An overdue caramel slice confession

Caramel slice at the beach

Since How to Be Australian was released in June, I’ve been waiting for someone to point out the book’s glaring inconsistency.  Caramel slice at the beachIt started when I first arrived in Sydney. One of my favourite discoveries was caramel slices, and particularly their wide abundancy at cafes everywhere.

Australia is a country that takes its desserts seriously, as evidenced by the existence of a one-dollar coin featuring Iced VoVos. This is actual Australian currency.
Iced Vovo one dollar gold coin
Yet while I learned about the Aussie origins of lamingtons, fairy bread and pavlova soon after arriving, it took almost a decade before I learned the Down Under origins of the caramel slice.

The first known caramel slice recipe appeared in the Australian Women’s Weekly in October 1970 under the name caramel shortbread.
Variety of desserts on platter and jug, cups and saucersScotland understood how amazing caramel shortbread was, because a couple of decades later, the recipe became popular there under the name millionaire’s shortbread.

While that name gives you no indication of what’s in the dessert, I appreciate the implication it’s a dessert of millionaires.

In Australia, I’m not sure when the name shifted from caramel shortbread to caramel slice, but this Google Ngram shows the steep rise in the term’s use.
Caramel slice Ngram graph
You can see I’ve done my research. After the book came out, I found myself talking about caramel slice a lot.

I ended up in a cross-country caramel slice showdown with author Monique Mulligan. (She won easily, since her slice was homemade.)
Laptop and caramel slice
Readers made caramel slice and dropped it off at my home.
Homemade caramel slice on booksAnd author Josephine Taylor created an incredible deconstructed caramel slice decorated with grevillea blossoms in honour of the book. (She has a weekly project pairing newly released books with homemade desserts, check it out.)
Deconstructed caramel slice and How to Be Australian
I’ve even started to incorporate caramel slices into my wardrobe. Check out these earrings, which were a hot tip from another lovely reader.
Caramel slice earringsWhen I started giving author talks, I was using this photo from my own archives. I reckon this caramel slice is perfect. It has a significant layer of chocolate, not too thin, an ideal consistency in the caramel, and a chocolate crumble base with – notably – no dessicated coconut. Caramel slice with creamA reader who attended that talk pointed out that a proper caramel slice shouldn’t have a chocolate base.

But so far no-one has pointed out the inconsistency in the book, which is that while I love caramel slices, I strongly dislike dessicated coconut. I refuse to eat both Iced Vovos and lamingtons because of it. Look at this coconutty mess smothering otherwise delicious cake. Bowl of lamingtonsI’ve been prepared to defend myself on this, to insist that the dried-up coconut nubs in the base of caramel slices are negligible (though still unpleasant and woefully unnecessary), and that I’m very much aware of them, but my love of caramel slices overcomes my dislike of dessicated coconut in this instance (even if sometimes, when I’m alone, I eat the base first so I can enjoy the chocolate and caramel without the pesky interference of other ingredients, proving I haven’t matured much since childhood).

So far no readers have challenged me on this very important and serious matter, nor has it come up in any reviews. But I’m bracing for it. Like I said, we take our desserts seriously here.

 

Order How to Be Australian now from
Your local bookshop | Booktopia | Amazon | Outside Australia

Ep 9: The healing power of creativity

James and Ashley Stay at Home podcast cover quote
When we invited Karin Foxwell on James and Ashley Stay at Home, she said, ‘my work as an art therapist is the best job in the world.’

Art therapy is a creative form of counselling, as Karin describes. Her work focuses on military and emergency service personnel who live with PTSD as an after-effect of trauma incidents during their service.
Woman in art studio
In this episode, we discuss how Karin got into art therapy, why it can be so successful at treating trauma symptoms, and its potential for use in the management of chronic health issues.

Karin’s therapy program is part of The Road Home, an affiliate of The Hospital Research Foundation in South Australia, and part of the Australian Centre of Excellence for Post Traumatic Stress.

According to InDaily, “90 per cent of The Road Home’s art therapy participants report positive changes in their quality of life, relationships, general psychology, and overall symptoms related to PTSD.”
Art therapist 4.png
You can listen to episode 9 of James and Ashley Stay at Home here, and find out more information about The Road Home on their website.